LITTLE LADLE
Good food deserves good credit.
Little Ladle’s initial library uses openly licensed community material. This index brings together the original sources and image credits for every recipe and story.
Recipes
Recipe text comes from Wikibooks Cookbook. Source contributors are credited through the linked page and its revision history. Text is reproduced and reformatted under the license stated in this index, generally Creative Commons Attribution-ShareAlike.
Food journal
Journal text comes from Wikipedia contributors and is reproduced and reformatted under CC BY-SA 4.0. Source links lead to the original article, which includes its contributor history. Reformatting may include section organization, descriptions, and presentation metadata. Historical and cultural claims remain attributable to the source.
Images
Photographs come from the source projects and Wikimedia Commons. Image licenses vary and are recorded below. We resize and compress them to WebP. A photograph’s country or style may illustrate a broader food tradition; see its original description for precise context.
Typefaces
DM Sans and Playfair Display are served locally under the SIL Open Font License. Read the DM Sans license and Playfair Display license.
Reusing content
When reusing material, follow its own license. Retain attribution, link to the source and license, identify modifications, and apply share-alike terms where required. Our interface does not replace the original licenses.
Complete content credits
Original text sources, contributor histories, and photo licenses for the collection are listed below. Photographs have been resized and converted to WebP; text has been reproduced and reformatted.
Recipe credits (320)
- Sources & image credits
Text reproduced, abridged where needed, and reformatted from Malvani Chicken Curry on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Ashay Arekar at English Wikibooks · Public domain. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Tortilla de Patatas on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Wikimedia Commons contributor — see linked source · CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Chickpea Omelette on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Back ache · CC0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Pierogi I on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Stako · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Meringue Cookies I on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Mike Lehmann, Mike Switzerland 12:44, 27 January 2007 (UTC) · GFDL / CC BY-SA 3.0 / CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Austrian Napkin Dumpling (Serviettenknödel) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: brite33b · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Lentil Burgers on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: dad1337/Foodista · CC BY 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Chicken Vindaloo on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Carpathia at English Wikibooks · Public domain. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Owo Soup on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Randybloc · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Kilishi (Nigerian Beef Jerky) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Abubakar M. Ahmad · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Vedhmi (Sweet Stuffed Flatbread) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Bracknell · CC BY 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Carrot Cake I on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Silar · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Borscht on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: No machine-readable author provided. Karmosin~commonswiki assumed (based on copyright claims). · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Tattie Scones on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Colin · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Coronation Chicken on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: James F. Carter · CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Rye Bread Layer Cake on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Nillerdk (talk) · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Malpua (South Asian Sweet Pancake) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: ampersandyslexia · CC BY-SA 2.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Vinegar-Pickled Eggs and Onions on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: TarnishedPath · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Crème Anglaise on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: No machine-readable author provided. David.Monniaux assumed (based on copyright claims). · CC BY-SA 1.0 / GFDL / CC BY-SA 3.0 / CC BY-SA 2.0 fr. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Okpa (Boiled Bambara Bean Pudding) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Nzagha David Eze · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Injera (Ethiopian Teff Flatbread) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Rama · CeCILL / CC BY-SA 2.0 fr. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Machacado con Huevo (Eggs with Shredded Beef) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Limbo@MX C · CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Asian Grilled Duck Breasts on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: No machine-readable author provided. Chensiyuan assumed (based on copyright claims). · GFDL / CC BY-SA 3.0 / CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Stuffed Squash on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Ragesoss · CC BY-SA 3.0 / GFDL. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Madras Filter Coffee on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Wikimedia Commons contributor — see linked source · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from New England Clam Chowder on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Jon SullivanThe original uploader was Y6y6y6 at English Wikipedia. · Public domain. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Chicken Tikka Masala on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Sriyarao22 · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Miyan Kuka (Baobab Leaf Soup) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Sadeeq Abubakar taiger · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Cornbread I on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: EvanProdromou · CC BY 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Döner Kebab on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: de:Benutzer:Wollschaf · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Agidi (Nigerian Cornstarch Swallow) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Egbedi · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Fleischnacka (Alsatian Meat and Pasta Roll) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Florival fr · CC BY-SA 3.0 / GFDL. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Germknödel (Plum and Poppy Seed Dumpling) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Original uploader was Austria3 at en.wikibooks · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Gingerbread on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: cj from Vancouver, Canada · CC BY 2.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Baingan Bartha (South Indian Eggplant with Coconut and Chili) I on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Mike130012 · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Paella de Marisco on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Manuel M. Vicente from Spain · CC BY 2.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Lancashire Corned Beef Hash on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Ginny and John Woods · CC BY-SA 2.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Shepherd's Pie I on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Samuel Engelking · CC BY 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Salmon with Rice and Sauce on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Datariumrex · CC0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Mukimo on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Anitah Pezz · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Fribourg Omelet on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Jarrod Baniqued · CC0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Vanillekipferl (Almond Crescent Cookies) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: sunnyday72 · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Supercharger Tea on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Jarrod Baniqued · CC0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Liberian Chicken Gravy on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Nandhinikandhasamy · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Dutch Apple Fritters (Oliebollen) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Wikimedia Commons contributor — see linked source · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Reuben Sandwich on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: No machine-readable author provided. BenFrantzDale~commonswiki assumed (based on copyright claims). · GFDL / CC BY-SA 3.0 / CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Peanut Butter and Jelly Sandwich on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Renee Comet (photographer) · Public domain / PDM. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Reindling (Austrian Yeasted Easter Cake) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Johann Jaritz · GFDL / CC BY-SA 3.0 at / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Crêpes I on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: David Monniaux · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Algerian Mint Tea on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Houhou · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Risotto ai Funghi on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: No machine-readable author provided. Rainer Zenz assumed (based on copyright claims). · GFDL / CC BY-SA 3.0 / CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Roast Butternut, Biltong and Brown Rice Salad on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Cswreeve · CC BY 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Rice Tamale (Pastel de Arroz) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Lgvanegas at English Wikibooks · Public domain. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Miyan Kubewa (Okra Soup) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Bukky658 · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Ghormeh Sabzi (Iranian Herb Stew) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Ckling · CC0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Buckeyes on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Steven Depolo · CC BY 2.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Chocolate Sour-Cream Icing on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: me (w:User:pfctdayelise) · CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Bint as-Saḥn (Yemenite Layered Pastry) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Rukn950 · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Tarbes Salad on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Original uploader was Leland at en.wikibooks · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Rainbow Jell-O on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Wikimedia Commons contributor — see linked source · CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Lemon Meringue Pie (American) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: H Padleckas · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Basic Omelet on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Stripey the crab · CC BY-SA 3.0 / GFDL. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Zimtsterne (German Cinnamon Star Cookies) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Carport · Public domain. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Egyptian Meatballs (Kofta) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Rashmeet Kaur · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Moin Moin (Nigerian Bean Pudding) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Rka11111 · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Oatmeal Stout Brownies on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: JRStutler · Public domain. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Kanafeh (Egyptian Sweet Cheese Pastry) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Sarah Canbel · CC BY-SA 4.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Cocoa-Coconut Bites on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Anne Pedersen/Foodista · CC BY 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Semolina Pudding on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Alice Wiegand · GFDL / CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Pinakbet on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Ramon FVelasquez · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from French Fries on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Rainer Zenz · GFDL / CC BY-SA 3.0 / CC BY-SA 2.5. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Turkish Delight on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Chris Buttigieg at English Wikipedia · Public domain. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Ugali (Rwandan Cornmeal Porridge) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
Image: Olbyabc · CC BY-SA 3.0. Original image & license. Resized and converted to WebP. - Sources & image credits
Text reproduced, abridged where needed, and reformatted from Ají de Gallina (Peruvian Chili Chicken) on Wikibooks, by its contributors, under CC BY-SA 4.0. View contributor history. Layout, section labels, and editorial metadata may be adapted. Share-alike applies to adapted text.
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