Spelt Burger finished dish
Everyday meals · Global

Spelt Burger

Make Spelt Burger with a practical ingredient list and a complete, ordered cooking method adapted from Wikibooks Cookbook.

EST. TOTAL TIME40 min
DIFFICULTYMedium
SERVESSee recipe

Time and difficulty are editorial estimates; allow extra time for your equipment and experience.

What you’ll need

Tap an ingredient as you get it ready.

Let’s make it

  1. Step 1

    Grind the spelt coarsely (if you have entire corns).

  2. Step 2

    Soak the spelt with oat flakes in some water, in order to get a viscous substance. The burgers will be more compact if you add more oat flakes.

  3. Step 3

    Cut onions and leek in small pieces.

  4. Step 4

    Fry onions and leek with some oil.

  5. Step 5

    Mix the substance with onions, leek and spices of your choice (cumin is a good choice).

  6. Step 6

    Form flat burgers in a hot, oiled pan.

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