Chickpea Omelette

What you’ll need

Tap an ingredient as you get it ready.

• 1 cup chickpea flour
• 1 teaspoon baking powder
• Salt
• 1 teaspoon ground turmeric
• 1 teaspoon paprika
• 1 cup soy milk or water
• 1 tablespoon olive oil

Let’s make it

1. Step 1

   In a bowl, mix the chickpea flour, baking powder, salt, turmeric, and paprika until combined.

2. Step 2

   The finished batterGradually add in the soy milk, and mix until the batter is fully combined.

3. Step 3

   Heat up a skillet on medium heat and add the olive oil. Spread the oil across the pan and let it heat up a little.

4. Step 4

   Frying the batterPour the batter into the skillet. Cook until bubbles form in the middle. Then, carefully flip using a spatula.

5. Step 5

   Cook the other side for about 30 seconds.

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